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Wednesday, August 4, 2010

What's for Dessert?

The kids have gotten into cooking recently. For dinner, Dori made soup, using only salt water, carrots and parsley flakes. Delicious! At least the first bite...

Last week they made dessert.

With the idea that there's no thing as too much sugar, here's what we ate:
-chocolate peanut butter ice cream with
-chocolate chips
-butterscotch chips
-Girl Sout cookies
-chocolate sauce
-5 types of sprinkles
-Jelly Bellies

For the first time ever, I could not finish dessert.


  1. Interesting combo! We had Baskin & Robbins last night for their $1 Scoop Tuesday promo...