Tillamook puts up a pop-up store in the Sunset. They'll be sampling cheese, ice cream, yogurt, sour cream and butter. But better yet - free hand-scooped ice cream cones and grilled cheese sandwiches. They'll have every one of their products available to taste.
Best part - affogato happy hours from 5-8 p.m. on Friday, June 13. Have you ever had affogato? It's my ALL TIME favorite dessert, which I first had in North Beach in my very young, single days as a downtown SF working girl. It's a scoop of gelato or ice cream with espresso poured over it. Make me one of those, and I'll give you whatever you want while I'm eating it. Mmmmmm.....
Saturday, they'll have local wine and beer pairings with cheese from 5-8 p.m. And Sunday at the same time, you can make your own ice cream sandwich, probably more kid-friendly than the other, but as we tell our kids, sometimes you have to do things for your parents. And that just could be affogato or wine/cheese.
Tillamook is an Oregon farm-owned cooperative brand, celebrating its 105th birthday!
When: June 13-15, from 9 a.m. to 8 p.m.
Where: in the Sunset - 403 Irving Street, SF